Wow, more cheese than you can shake a stick at! As a vegan I never miss bog strndaad cheese but very occasionally (less and less with time) I miss tasting an unusual cheese. I especially remember enjoying a trip around the Greek Islands when I tried the local island cheese and local island wine on each stop. Yum.So were all of these cheeses made with calf murder rennet then? Ooh, Ms Marmite Lover, didn't that bother you?X